Friday, December 1, 2017
More on Yogurt
I think I've already posted pictures of my yogurt made in the Instant Pot. I'm even more in love with it using a new recipe/process. I use about 2/3 gallon of skim milk and about a cup of Nido dry milk powder. Nido is made by Nestle and sold in Mexico but you can order it on Amazon. It's full fat dry milk which is MUCH different than the typical nonfat condense milk we buy in the USA.
Using this method, I don't have to drain it so it retains more protein (whey) which also means less work. From this I get about 10-12 cups of thick yogurt!
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